Famine: A Short History

By Cormac Ó Gráda

(Princeton University Press, 327 pp., $27.95)

The earliest recorded famines, according to Cormac Ó Gráda in his brief but masterful book, are mentioned on Egyptian stelae from the third millennium B.C.E. In that time--and to an extent, even today, above the Aswan dam in Sudan--farmers along the Nile were dependent on the river flooding to irrigate their fields. But one flood out of five, Ó Gráda tells us, was either too high or too low. The result was often starvation. The stelae commemorate the philanthropy of the aristocracy in providing food to the hungry. Other records of famine in the ancient world can be found in texts as various as Gilgamesh, the Joseph narrative in Genesis, Nehemiah, Cicero, and the Book of Revelation, in which the figure of famine is the third of the four horsemen of the apocalypse. 

I last wrote in this space about American universities in the Arab oil orbit on April 23, 2008. That Spine was called “The New Colonialism, Education Division,” and it focused on the exploits of New York University in Abu Dhabi. Now, in matters like these, N.Y.U. is really in the business of whoring.

For years, advocates of climate-change legislation have struggled to find a sales pitch that will sway even the most hardened of skeptics. Polar bears, green jobs, urgent pleas to think of the grandkids … none of them have quite done the trick. But recently, a new argument has come to the fore: the national security case for cutting carbon emissions.